The theme of the World Seafood Congress 2019 is "Seafood Supply Chains of the Future". The conference will study and discuss aspects of innovation, responsibility and sustainability in cutting-edge research relevant to the fishing industry at large, with Asia being given special focus.
ABOUT THE CONFERENCE
The World Seafood Congress (WSC) 2019 cordially invites participants from all over the world to attend this biannual global event which is scheduled to be held on 9-11 September, 2019 in Penang, Malaysia. We are very proud to announce that Penang has won the bid to be the first Asian destination to host this congress since its inception. The conference will be featuring keynote, oral and poster presentations as well as exhibitions.
With the theme “Seafood Supply Chains of the Future”, the conference unites a distinctive and world-class blend of scientists, researchers and leaders both from the scholarly community and industry to trade their information, experiences and research advancements on fish inspection, quality management and technological developments in the seafood sector. It will also address existing and evolving conditions that are critical for the sustainability of fisheries, aquaculture and ocean ecosystems, and demonstrate new innovations and solutions to these challenges.